SERVES 1 1 large beefsteak tomato ¼ teaspoon red pepper flakes Kosher salt and freshly ground black pepper 2 tablespoons extra-virgin olive oil 2 tablespoons Faux Parmesan Cheese ( this page ) 2 tablespoons distilled white vinegar 2 large eggs 4 fresh basil leaves, torn 1 Preheat the oven to 425°F. 2 Slice off the […]